Title: Baked Burgundy Beef
Categories: Beef
Yield: 6 Servings

2	lb	Cubed chuck roast
1	c	Burgundy
1	cn	(10 1/2 oz.) condensed
		Onion soup
1/4	c	Fine dry bread crumbs
1		Bay leaf
		Buttered noodles

350 degree oven Time to prepare - 3 hours In casserole thoroughly combine ingredients.Cover and bake 2 1/2 to 3 hours,until tender and sauce has thickened.Serve over noodles.

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